Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, ray's' chicken tortilla soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Ray's' Chicken Tortilla Soup is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Ray's' Chicken Tortilla Soup is something which I’ve loved my whole life. They are fine and they look wonderful.

This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! My husband said it tasted just like the chicken tortilla soup we'd had at Chili's - which was what I was aiming for!!

To get started with this recipe, we have to first prepare a few ingredients. You can have ray's' chicken tortilla soup using 24 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ray's' Chicken Tortilla Soup:

1. Make ready 2 lb boneless skineless marinated chicken
2. Prepare 1 diced white onion
3. Prepare 4 chopped chiotes
4. Take 1 diced red & yellow bellpeppers
5. Get 4 diced zuchini
6. Make ready 4 diced roma tomatoes
7. Take 2 can washed & rinsed black beans
8. Make ready 2 can drained corn
9. Take 1 diced & seeded jalapeno
10. Take 1 tbsp garlic
11. Get 1 box low sodium chicken broth
12. Get 4 cup water
13. Prepare 1/2 tsp achote paste
14. Make ready 1 tbsp salt
15. Prepare 1 tbsp McCormick montreal chicken seasoning
16. Make ready 1/2 tsp cumin
17. Take 1 tsp white pepper
18. Make ready 1 tsp garlic salt
19. Take 2 tbsp olive oil
20. Take garnish
21. Make ready 1 queso fresco
22. Make ready 1 tortilla chips
23. Get 1 avocados
24. Get 1 limes

Chicken Tortilla Soup with Lime Tortilla StripsNurture Her Nature. Shredded white meat, bold seasonings, spicy chilis, fire roasted tomatoes, and corn tortillas. This chicken tortilla soup recipe is infused with a bunch of Mexican-inspired flavors and a few extra common pantry ingredients. TESTED & PERFECTED RECIPE - This chicken tortilla soup is a silky mix of vegetables, tortillas & spices with tender chunks of grilled chicken mixed in.

Steps to make Ray's' Chicken Tortilla Soup:

1. start by prepping all your veggies. and dicing your chicken
2. add 1 tbspn oil and cook chicken till done.this chicken you can find in your local supermarket in the butcher area already pre seasoned like a fajita seasoning. set aside
3. mix achote paste with 1 tspn water add to pot . this makes the base of your sauce
4. add olive oil all veggies, garlic and stir fry about 5 minutes. add in stock, water & all seasonings. cook med-high heat till veggies are tender about 20 minutes. keep checking so seasonings. Add in chicken cook another ten minutes. top with chips cheese as you like.

How to make chicken tortilla soup. Begin by heating the oil and butter in a large soup pot over medium heat. Add the onions, garlic, and green. Chicken tortilla soup recipe combines spicy tomatoes, refried beans, corn and chicken with chicken broth for a quickly prepared soup. Serve soup topped with tortilla strips or broken tortilla chips.

So that is going to wrap it up with this exceptional food ray's' chicken tortilla soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!