Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, green pea soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Green pea soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Green pea soup is something that I have loved my whole life. They’re fine and they look fantastic.

Dairy Free, Oil Free, and Vegan. I'm a soup-year-round kind of gal. If serving hot, return the soup to the pot and bring just to a simmer.

To get started with this particular recipe, we must first prepare a few ingredients. You can have green pea soup using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Green pea soup:

1. Prepare 500 g frozen peas
2. Prepare 1 onion
3. Take 3 garlic cloves
4. Prepare Handful spinach leaves
5. Take 1 cup vegetable stock
6. Make ready 2 cubes butter
7. Make ready 1 tsp olive oil
8. Prepare 1/2 red bell pepper
9. Get 1/2 yellow bell pepper
10. Get 1/2 cup boiled beans (i ised four bean mix can)
11. Make ready 1 lemon
12. Make ready 1 tsp parsley
13. Make ready 2 tsp cream
14. Make ready to taste Sea salt
15. Prepare to taste Pepper
16. Prepare Chilli flakes for garnishing

A Pea Soup that uses frozen green peas instead of split peas so that it's ready before you believe possible. Since back in July I've been sharing quick homemade soup. Traditional Lebanese, naturally-vegan green split pea soup with potatoes, cumin and pepper. Full of flavor without any meat!

Steps to make Green pea soup:

1. Roast bell peppers and garlic in a heavy pan with olive oil
2. On a medium heat melt butter in a pot, add chopped onions and cook until tender. Add beans and cook for 5 mins. Turn off the flame
3. In a blender take roasted bell peppers, garlic, onions, beans, spinach and squeeze a lemon. Blend until smooth puree is formed and strain it back into the pot (Use some water if needed) and bring it to boil
4. Add salt, pepper, parsley boil for 10-15 mins
5. Garnish with cream and chilli flakes serve with a sourdough bread or enjoy on its own.

Green pea soup with caramelized onions and a touch of dill is light, full of flavor, and a hit with kids! Puree soup with an immersion blender or pour pea soup into a blender no more than half full. This green pea soup recipe is creamy and delicious. Pure comfort food for cooler evenings. Green pea soup can be served with slice of bread or with rice.

So that’s going to wrap this up for this special food green pea soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!