Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, grandma's chicken soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Grandma's chicken soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Grandma's chicken soup is something which I have loved my whole life. They’re fine and they look fantastic.

Grandma's Chicken Soup is the most delicious alternative to sending flowers. There are gifts for every occasion. . . get well, new baby, sympathy, birthday or to just send a hug in the mail! Grandma's chicken soup is good for what ails you!

To begin with this recipe, we have to prepare a few ingredients. You can cook grandma's chicken soup using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Grandma's chicken soup:

1. Take 2 chicken legs
2. Prepare 1 egg
3. Take 1 lemon
4. Get 1/2 cup short-grain white rice
5. Make ready salt
6. Make ready 1/4 cup olive oil
7. Make ready 1 vegetable stock cube (optionally)

Sending a food gift package is a lovely way to let those you love know that they are on your mind and in your heart. Remove chicken, cool, and cut meat from bone; keep chicken stock at a low simmer. Grandmas Chicken Soup was not salty, the soup was a little thin, and the noodles were mostly broken. My sister did such kind deed, but I asked her to please never waste her money on this soup.

Steps to make Grandma's chicken soup:

1. Start by cleaning the chicken legs, remove the skin, wash and season with salt and pepper.
2. Fill a pot slightly more than halfway full with water and place it over strong heat. As soon as the water boils and after you have deboned the chicken legs, add them to the pot.
3. Add the rice a while later, as well as the salt, the olive oil and the stock cube and mix.
4. Let it boil and taste the soup from time to time. As soon as the rice is cooked it is ready so remove it from heat. Set it aside for 5 minutes to cool a little.
5. Then beat the egg together with the lemon in a bowl and add some stock from the soup to temper it, stirring in the meanwhile. Then add it back to the rest of the stock and mix. If you want it to be thicker leave it over heat a little longer.
6. The soup is ready to serve! Bon appétit!

I will eat Progresso soup in a pinch for just a few dollars. Homemade Chicken Noodle Soup, a recipe straight from grandma's kitchen. This is a tasty, nourishing soup loaded with tender chunks of chicken, vegetables and wide noodles to catch all the delicious broth. EAsy recipe, still recovering from a cold and had lots of veggies to use. Added some italian seasonings, cayenne pepper (trying to kick this sore throat), and various veggies that included mushrooms, canned green beans, edamame, canned corn, carrots, onions, celery, zucchini and some red peppers.

So that’s going to wrap it up with this special food grandma's chicken soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!