Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken rice soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

This Chicken Rice Soup is a hearty, healthy soup recipe that's perfect for fall! Soup season continues here on The Recipe Rebel and I'm back with this easy Chicken Rice Soup! Spicy and light chicken and rice soup.

Chicken Rice Soup is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Chicken Rice Soup is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have chicken rice soup using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chicken Rice Soup:

1. Get 1 large stock pot
2. Prepare 1 whole roasted chicken any flavor
3. Prepare 2 10 oz cans cream of mushroom soup
4. Make ready 2 10 oz cans of cream of Chicken soup
5. Get 6 to 8 carrots sliced
6. Get 1 medium onion chopped
7. Take 1/2 package frozen peas
8. Prepare 1/2 package frozen corn
9. Get 1 package sliced mushrooms
10. Prepare 2 cups white rice
11. Make ready 6 to 8 celery sticks sliced
12. Prepare 1 seasonings, no measuring add to your liking. I used salt, pepper, celery salt, garlic salt and parsley
13. Prepare 1 bread bowls

Shred or chop the chicken and add it to the pot with the soup. How to make Chicken and Rice Soup. This easy but satisfyingly tasty Chicken & Rice soup is sure to please. Tender bits of chicken, along with vegetables.

Steps to make Chicken Rice Soup:

1. Take chicken off bones, set aside. In stock pot add 6 to 8 cups water, plus bones of chicken. Boil 10 mins to make chicken. Drain chicken juice, take rest of chicken off bones. Pour chicken stock, back in pot.
2. Add carrots, celery, onion, mushrooms, peas and corn and seasonings to the pot. Boil about 10 mins, add 2 cups rice. Cook till rice is done. Add cans of mushroom, and chicken soup. Mix well heat through, serve in bread bowls.

This homemade chicken and rice soup is a favorite soup of ours! It's rich and hearty and oh so It's like a chicken noodle soup made creamy with rice in place of noodles and I just can't get enough! This chicken and rice soup is chicken breast pieces simmered with vegetables and rice in an herb broth. A quick and easy dinner option that's comfort food at its finest! Easy Chicken and Rice Soup is a quick and simple gluten-free soup recipe that the entire family will love.

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