Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, rice vermicelli soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

See the recipe for Rice Vermicelli with Chicken Soup »Christopher Hirsheimer. Rice vermicelli are a thin form of rice noodles. They are sometimes referred to as rice noodles or rice sticks, but they should not be confused with cellophane noodles.

Rice vermicelli soup is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Rice vermicelli soup is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook rice vermicelli soup using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Rice vermicelli soup:

1. Get 4-5 pcs rice vermicelli
2. Take 200 gram minced chicken
3. Make ready 4 eggs
4. Get 1 pinch salt
5. Prepare 1 pinch sugar
6. Prepare 1 teaspn chicken powder
7. Prepare 1 tblspn corn starch
8. Take 2 tbspn pepper
9. Get 10 pcs fishball
10. Make ready 5 tbspn vegetable oil
11. Get 6 cloves minced garlic

This is a delicious chicken soup. Chicken, red onion, rice vermicelli, spring onions and pak choi are simmered together in a chicken stock. This noodle soup is an acquired taste. It's stinky, salty, heady, and pungent.

Instructions to make Rice vermicelli soup:

1. In medium heat, put the minced garlic.
2. After the garlic became golden brown and smelled good, put minced chicken, fish ball along with the eggs.
3. Stir it all well until 1 minute. Then put pepper, salt,sugar and chicken powder until mixed well.
4. After that, put around 1.5 ltr boiled water or chicken broth into it.
5. Wait until 2 minutes, then put corn starch and stir it well.
6. Prepare 1 bowl with rice vermicelli in it, then put all soup into the bowl and put the sunny side up egg on the top of the soup.

But for those who In a serving bowl, place a handful of rice vermicelli. Top with the cooked seafood and ladle the soup over. Rice Vermicelli Soup can be prepared easily and is ideal to feast guests. Drain and place in a deep serving bowl. Pour the hot soup over the vermicelli and serve sprinkled with shallot crisps.

So that’s going to wrap this up for this special food rice vermicelli soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!