Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, turkey broth wonton soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Wontons are served in a clear Chinese chicken broth. Sometimes with just wontons, sometimes with wontons and noodles, called "Combination Long and Short Soup" on Chinese restaurant menus. Recipe: Turkey Wonton Soup. by Nicholas Lomba.

Turkey Broth Wonton Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Turkey Broth Wonton Soup is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook turkey broth wonton soup using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Turkey Broth Wonton Soup:

1. Take Wontons
2. Take 1 quarter pound ground pork
3. Take 1 quarter pound devein deshell shrimp, diced
4. Get 2 scallions
5. Take 1 tbsp soy sauce
6. Take 1 tbsp Shaoxing cooking wine
7. Make ready 1 tbsp minced ginger
8. Prepare 1 tbsp sesame oil
9. Make ready 1 packages wonton wrapper
10. Get 1 each egg, beaten set aside to seal wontons
11. Take broth
12. Make ready 1 turkey carcass
13. Make ready 1 salt and pepper to taste
14. Get 3 quart water (or enough to submerge your turkey carcass)
15. Make ready garnish
16. Get 1 scallion
17. Make ready 1 bunch cilantro

Vegan adaptable! #WontonSoup #Dumplings #WontonSoupRecipe #Soup #SoupRecipes #ChineseRecipes #ChineseDumplings. This wonton noodle soup recipe is comforting as it is authentic. Pork & shrimp wontons, chicken broth and HK style egg noodles make this wonton noodle soup. Easy wonton soup recipe with juicy shrimp wontons in chicken broth.

Steps to make Turkey Broth Wonton Soup:

1. Place turkey carcass in water in a stock pot and bring to a boil (20min). Skim off foam and fat from the top. Continue to simmer on low heat for 3 hours. Skim off any foam from the top.
2. While the broth is cooking, make your wontons.
3. Place pork, shrimp, chopped scallions, minced ginger, soy, wine, sesame oil, salt pepper in a bowl. Mix to combine.
4. Place wonton wrapper diagonally towards you. Place a teaspoon of meat onto the bottom corner of the wrapper.
5. Fold 3 times upwards. Put your middle finger on the meatiest part of the wonton and twist upwards.
6. Dab corners with egg mixture, twist and pinch corners together. Each wonton should look like a little boat.
7. When all wontons are done, place in boiling water and bring to a boil. Put in 1 cup cold water, bring to a boil again, put in 1 cup cold water and bring to a boil one more time. It is done when the wontons float to the top. Remove from water.
8. Place 5-10 cooked wontons in a bowl. Place broth on top of wontons. Place chopped scallion, chopped cilanto and white pepper on top and serve immediately.
9. Since this recipe is for 6 servings, you can freeze and store any uncooked wonton. Frozen wontons can be stored for 2 weeks.

Learn the best and most authentic ways to make this classic Chinese soup at home with my step-by-step picture guide. Wonton soup is an easy Chinese dish that is warm and comforting. This homemade version is better than take-out! It was hailing yesterday in San Diego. The most basic wonton soup is just the broth, wontons, and some fresh scallions.

So that’s going to wrap this up for this special food turkey broth wonton soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!