Recipe of Homemade Rice Soup

Belle Fuller   14/05/2020 21:04

Rice Soup
Rice Soup

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, rice soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

In a medium saucepan, combine the rice, oil and water; bring to a boil. Meanwhile, in a Dutch oven, cook the onion, celery and carrot in butter until vegetables are almost tender. This creamy, luscious chicken and wild rice soup is quick and easy to make thanks to pre-cooked rice and rotisserie chicken.

Rice Soup is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Rice Soup is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook rice soup using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Rice Soup:
  1. Take 2 cans of tomato soup
  2. Take 1 can veg soup
  3. Get 1 small turnip/rutabaga
  4. Get 2 large potatoes
  5. Get 3 carrots
  6. Take 1 onion whole onion
  7. Get 2 cups of rice
  8. Take 1 leftover turkey or chicken

The easy soup recipe requires a little bit of prep work, but the results will be worth it. You can serve this soup on its own for a hearty main course; it will also be a great addition to your next dinner party with friends. In a large saucepan, combine broth, celery, onion, salt and pepper; bring to a boil. Add chicken and rice; return to a boil.

Instructions to make Rice Soup:
  1. In a stockpot bring 3cups of water to boil and lots of salt (2tbl) Peel and cubed carrots and rutabaga and throw in whole onion.
  2. Once veggies are tender peel and cube potatoes and throw in leftover chicken or turkey add tomato soup cans. I use turkey or chicken stock sometimes to add more flavor.
  3. Once potatoes are tender take out onion and add your rice. Make sure you turn your heat really low or off so rice dont stick.
  4. After all cook put your can veggie soup last mintute. Stir real good then serve with crackers
  5. Enjoy!!!! This is a delicious receipe! Especially for using leftover turkey or chicken!

Combine chicken broth, onion, celery, carrots, parsley, pepper, thyme, and bay leaf in a Dutch oven; bring to a boil. This Chicken Rice Soup is a hearty, healthy soup recipe that's perfect for fall! Loaded with vegetables, lean chicken and brown rice it can be made stove top or slow cooker. Recipe first posted on Spend with Pennies. Add the chicken stock and bring to a boil over high heat.

So that is going to wrap it up for this exceptional food rice soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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