Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, bacon cheeseburger soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Bacon Cheeseburger Soup is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Bacon Cheeseburger Soup is something that I’ve loved my entire life.

Bacon Cheeseburger Soup is a hearty and creamy take on America's favorite cheeseburger. The soup is full of flavor, easy to make and comforting. So incredibly creamy and flavorful, this soup is guaranteed to be a hit.

To begin with this particular recipe, we must first prepare a few components. You can have bacon cheeseburger soup using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Cheeseburger Soup:

1. Take 1 lb ground beef
2. Prepare 1 small onion, chopped
3. Make ready 3/4 cup celery, chopped
4. Prepare 1 cup shredded carrots
5. Take 1 tsp dried basil
6. Prepare 1 tsp dried parsley flakes
7. Make ready 3 cup chicken broth
8. Prepare 4 tbsp butter, divided
9. Make ready 4 cup potatoes, diced
10. Take 1/4 cup all-purpose flour
11. Make ready 16 oz Velveeta, cubed
12. Prepare 1 1/2 cup milk
13. Prepare salt
14. Prepare pepper
15. Make ready 1/4 cup sour cream
16. Get BACON!

Whisk in some cream cheese, heavy cream, and grated cheddar until everything is melted and creamy. Serve your cheeseburger soup with crumbled bacon and extra cheddar. This Crockpot Bacon Cheeseburger Soup is a perfect Game Day dinner. Start it in the morning, watch your team win, then come home to a creamy, cheesy, rich soup studded with kernels of sweet corn, bits of onion and celery, and juicy bites of tomato.

Steps to make Bacon Cheeseburger Soup:

1. Brown beef in pan; drain and set in pot you will cook soup in.
2. In same pan, saute carrots, onions, celery, basil, and parsley until tender in tbsp of butter. About 10 minutes.
3. In the same pot as the beef, add veggies, broth, and potatoes; bring to a boil.
4. Reduce heat and let simmer for 10 minutes.
5. In a small skillet, melt remaining butter. Add flour. Stir for 3-5 minutes on medium heat until bubbly.
6. Add to soup; bring to a boil. Stir for 2 minutes.
7. Reduce heat to low. Add cheese, milk, salt, and pepper. Stir until cheese melts.
8. Remove from heat. Blend in sour cream.
9. Fry up bacon until crispy. Crumble and stir into soup.

To picture low carb cheeseburger soup, just imagine a warm, soothing, amazingly cheesy bacon cheeseburger in a bowl. I did decide to make it Bacon Cheeseburger Soup. Then cooked the ground meat [venison-hubby is a hunter] in the bacon fat. Slow Cooker Bacon Cheeseburger Soup - comfort food at its best! This is the most requested soup for dinner in our house!

So that is going to wrap this up for this exceptional food bacon cheeseburger soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!