Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken soup using pressure cooker. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Make sure the pressure regulator is set to the "Sealing" position. This chicken soup pressure cooker recipe is really flexible, and it's easy to customize the chicken you use to what you have on hand. If you have a favorite homemade chicken noodle soup recipe, you can use my Instant Pot Chicken Noodle Soup recipe as a template to adapt yours!

Chicken Soup using Pressure Cooker is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chicken Soup using Pressure Cooker is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have chicken soup using pressure cooker using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Soup using Pressure Cooker:

1. Get Base Soup
2. Get 4 pcs chicken thighs/full legs
3. Make ready Onion, slice thin
4. Prepare Carrots
5. Prepare Ginger powder
6. Make ready garlic powder
7. Take Additional Stuffing
8. Make ready wood ear mushroom
9. Get chinese white cabbage
10. Take sellery or cilantro
11. Make ready spring onion
12. Take tomato

Now, carefully open the lid, and remove bay leaf and chicken. Then, use a fork to shred the pressure cooked chicken. Pressure Cooker Chicken Soup (with Frozen Chicken)Omnivore's Cookbook. Programmable Pressure Cooker Smoked Sausage and Tuscan White Bean SoupHillshire Farm.

Steps to make Chicken Soup using Pressure Cooker:

1. Put the chicken inside the pressure cooker, cover it with water. Add ginger powder, garlic powder, onions, and carrots. I don't add any seasoning on this step. Cook for 30 minutes inside the pressure cooker and turn off the stove.
2. Once you can open the pressure cooker, the soup base is still boiling hot, add the seasoning. A basic salt and pepper will do. Test the taste and adjust as you want.
3. Add the additional stuffing on the next step. I like to add wood ear mushroom. On this step, I like to turn on the stove again, just to make sure that the mushroom is well cooked. The vegetables only need a short time to cook.
4. Stir the soup, last taste test. Turn off the stove and enjoy the soup@

Homemade chicken soup, one of the most basic of comfort foods. Return the chicken to the pressure cooker, lock the lid. Add garbanzo beans, spinach and salsa; stir to blend and heat through before serving. I never thought I would be making a Pressure Cooker Chicken Noodle Soup Recipe. This unit immediately replaced a few extra kitchen cooking tools that I know longer use.

So that is going to wrap it up with this exceptional food chicken soup using pressure cooker recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!