Simple Way to Prepare Homemade Simple & Tasty Green Onion & Chicken Soup

Alexander Olson   30/06/2020 03:12

Simple & Tasty Green Onion & Chicken Soup
Simple & Tasty Green Onion & Chicken Soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, simple & tasty green onion & chicken soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Simple & Tasty Green Onion & Chicken Soup is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Simple & Tasty Green Onion & Chicken Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.

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To get started with this recipe, we must first prepare a few ingredients. You can have simple & tasty green onion & chicken soup using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Simple & Tasty Green Onion & Chicken Soup:
  1. Take 1 Chicken breast
  2. Get 1 Green onions
  3. Get 1 tbsp Cut and dried wakame seaweed
  4. Prepare 1 less than 1 teaspoon Grated ginger
  5. Get 1 tbsp Oyster sauce
  6. Get 1 Salt and pepper
  7. Get 1 dash for finishing Black pepper
  8. Get 800 ml + 200 ml Water + hot water
Instructions to make Simple & Tasty Green Onion & Chicken Soup:
  1. Salt and pepper the chicken breast and fry in a non stick frying pan until golden-browned. You don't need to cook through at this point.
  2. After it browns, transfer to a paper towel and remove excess fat.
  3. Wash the green onion, especially the green part well. Slice diagonally.
  4. Add 800 ml of water in a pan and bring to a boil. Add the chicken breasts from Step 2 and cover with a lid. Simmer for about 3 minutes over low to medium heat.
  5. After 3 minutes, the chicken looks like this, and the cooking liquid looks like soup. Transfer the chicken onto a plate.
  6. Add 200 ml of hot water, green onion, wakame seaweed, grated ginger, oyster sauce, salt, and pepper to the pan to season.
  7. After the chicken has cooled enough to handle, shred the meat with your hand. Wear disposable gloves. Shred the crispy skin too.
  8. The resulting chicken looks like this.
  9. Add the chicken to the soup from Step 6.
  10. Add salt and pepper and adjust the seasoning. I usually add just black pepper at this point.
  11. This is a tasty, chunky soup.

So that’s going to wrap it up with this special food simple & tasty green onion & chicken soup recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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