Recipe of Quick Easy♡Tomato Soup (Minestrone)

Vincent Wheeler   18/10/2020 19:19

Easy♡Tomato Soup (Minestrone)
Easy♡Tomato Soup (Minestrone)

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, easy♡tomato soup (minestrone). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Minestrone Soup is a classic Italian soup that is hearty, healthy, and perfect for lunch or dinner on a cold day. This easy homemade minestrone is a Minestrone soup is very versatile. You can add whatever vegetables, beans, and pasta you like.

Easy♡Tomato Soup (Minestrone) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Easy♡Tomato Soup (Minestrone) is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have easy♡tomato soup (minestrone) using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy♡Tomato Soup (Minestrone):
  1. Prepare 5 Wiener sausages
  2. Get 2 Potatoes (medium)
  3. Prepare 1/2 Carrot
  4. Make ready 1/2 Onion (medium)
  5. Make ready 1 clove Garlic, minced
  6. Get 1 tbsp Olive oil
  7. Prepare 400 ml Water
  8. Make ready 2 ✩Consomme stock cubes
  9. Make ready 1 tsp ✩Herb salt
  10. Take 1 tbsp ✩Sugar
  11. Prepare 1 ✩Black pepper
  12. Get 1 ✩Bay leaf
  13. Take 1 can Canned tomato (diced)

In this video, Judi shares her recipe for EASY Minestrone Soup using her fast tomato soup as the base. To see more of what Judi. Minestrone soup is a colorful Italian soup full of hearty vegetables and pasta! This recipe is an easy plant based dinner or lunch recipe.

Instructions to make Easy♡Tomato Soup (Minestrone):
  1. Cut the vegetables into 1 cm dice. Slice the sausage to 5 mm.
  2. Heat olive oil in a pot and add garlic. Add the vegetables and cook for a few minutes.
  3. Add water and ✩ ingredients and simmer for about 10 minutes.
  4. Add the canned tomato and bring to a boil. Reduce the heat to low and simmer for another 20 minutes.
  5. When it's thickened, it's done.♪
  6. If you have leftovers, reduce the soup and pour over scrambled eggs.

Both fire roasted diced tomatoes and tomato paste are used here, to go big on the tomato flavor. Fire roasted tomatoes are uniquely sweet right out of the can: if.. Spring Minestrone Soup With Chickpeas, Spring Vegetable And Chickpea Minestrone-, Mom's Cold-season Chicken Soup. Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan Here is a hearty base minestrone soup recipe, with plenty of white beans, zucchini, cabbage, tomatoes, carrots, celery, and onions.

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