Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, pumpkin soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pumpkin soup is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Pumpkin soup is something that I’ve loved my whole life.

This is a classic, easy pumpkin soup made with fresh pumpkin that is very fast to make. Thick, creamy and full of flavour, this is THE pumpkin soup recipe you will make now and forever! This easy soup is made with pumpkin puree, chicken stock, onion, and fresh herbs.

To get started with this particular recipe, we have to prepare a few components. You can have pumpkin soup using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pumpkin soup:

1. Take Oil
2. Prepare Large onion
3. Make ready Diced pumpkin. Don't peel it off
4. Prepare 1 tomato. You don't want a sour soup so one is enough
5. Prepare Carrots. Slice them
6. Take Minji. Ukipenda weka Ata spinach
7. Take Salt
8. Make ready Black pepper ama fresh pilipili ya kawaida to your liking
9. Prepare Rosemary, garlic, ginger or any spice you're comfortable with
10. Get I used the 3 spices as above

Watch how to make the best pumpkin soup in this short recipe video! This creamy (yet cream-less) soup features incredible roasted pumpkin flavor. Pumpkin soup is what we all crave come October, but the idea of starting with an actual pumpkin? The shortcut was obvious — canned pumpkin — but would it taste as good?

Instructions to make Pumpkin soup:

1. Heat your oil and add the onion.
2. Tender the onion. Don't overcook it
3. Add all the other ingredients together and stir. Use low heat
4. Cover your pot for few till the ingredients mix well. Still keep low heat
5. Add some water to slightly cover the contents in the pot and cover.
6. Cook under low heat till the pumpkin is well cooked. Utaona tu ikijivunja yenyewe
7. Once cooked, remove from the heat and let it cool off kiasi.
8. Once they have cooled off weka kwa blender and blend thoroughly.
9. There you go! Bon a petit!

Your mama's gonna be so proud. Quick and easy spicy pumpkin soup made with pumpkin purée, onions, fresh ginger, chicken stock Ah, fall, a perfect time for a spicy pumpkin soup! This soup comes together quickly, and has warm. These pumpkin soup recipes are like the ultimate experience of fall. They're packed with seasonal flavor, are easy to make, and will fill your house with happiness and warmth.

So that’s going to wrap this up with this special food pumpkin soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!