Steps to Prepare Ultimate Carrot Soup

Eleanor Cobb   15/05/2020 03:29

Carrot Soup
Carrot Soup

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, carrot soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Watch how to make the best carrot soup in this short recipe video! It's lusciously creamy (yet cream-less) and full of caramelized roasted carrot flavor. Carrot Soup is amazing - and so quick and easy!

Carrot Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Carrot Soup is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook carrot soup using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Soup:
  1. Prepare 2 carrot sliced
  2. Prepare 1 medium size onion sliced
  3. Prepare 1 inch chopped ginger or paste
  4. Take 3 chopped garlic or paste
  5. Make ready 1 & 1/2 cups water
  6. Prepare as per taste Salt
  7. Prepare 1/3 teaspoon black pepper powder
  8. Take 1/4 teaspoon oregano
  9. Take 1 tablespoon butter

Use up fresh veg in our easy carrot soup recipes for filling and nutritious lunches. Our classic flavour combinations are packed with goodness. Carrot cream soup takes very little time to make and I love it, especially in winter. Smooth & Creamy Carrot Soup I used Fat Free Buttermilk which I usually substitute in soups that call for milk or cream.

Instructions to make Carrot Soup:
  1. Take water in pot add carrot, onion, ginger and garlic, cooked till carrot get soft or you can pressure cook on 1 whistle. After done let it cool down on room temperature.
  2. Separate water from it and grind carrot into fine paste.
  3. Take separate water in pot add carrot paste in it and bring it to boil for 2minutes on medium flame.
  4. Add salt, black pepper powder, oregano and mix it.
  5. Add butter and cook till the soup get little thick.
  6. Carrot soup is ready to serve.
  7. Garnish mint leaves. Serve hot.

Beautiful color creamy texture & best use of leftover carrots I've come across. Carrot soup prepared with herbs and cream.this recipe is very healthy ,tasty and easy.carrot recipe is a quick recipe Recipe Link. Whether you want to have a creamy carrot soup or go vegan and dairy-free, grab your pot now and you'll have dinner on it under. Carrot ginger soup is one of my favorite cold weather soups. It's healthy and easy to make, has This carrot ginger soup has a perfect balance of sweetness and savoriness, and is loaded with healthy.

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