Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cream cheese and carrot soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Melt butter in soup kettle and saute carrots and onions until tender. Sprinkle with flour and stir until blended. Slowly add stock, stirring constantly until smooth.

Cream Cheese and Carrot Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Cream Cheese and Carrot Soup is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have cream cheese and carrot soup using 14 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Cream Cheese and Carrot Soup:

1. Make ready 1 pound carrots
2. Prepare 1/2 pound bulk sausage
3. Take 4 ounces cream cheese
4. Make ready 1/4 cup chopped parsley
5. Prepare 1 teaspoon Caraway seeds
6. Make ready 1/2 cup sliced celery
7. Make ready 1/4 cup ground paprika
8. Get 1/2 teaspoon ground black pepper
9. Get 1 teaspoon salt
10. Get 1/2 cup mushroom catsup solids see my recipe
11. Prepare 1 teaspoon onion powder
12. Take 1 teaspoon granulated garlic powder
13. Prepare 2 cup water
14. Make ready 1-1/4 cup sliced grape tomatoes

The humble carrot makes an amazing creamy carrot soup - but when you sneak bacon in, it makes it over-the-top delicious! It tricks my simple mind into thinking there's. Stir in the cream cheese and the corn. Season with the horseradish, salt and pepper and serve garnished with basil leaves.

Instructions to make Cream Cheese and Carrot Soup:

1. Slice the carrots
2. Add to a deep pan or wok. Heat with no liquids.
3. Add celery and mushroom catsup solids. Add salt and pepper. Stir occasionally. No liquids yet
4. Add the tomatoes
5. Add the rest of the spices
6. Add sausage in small chunks
7. Still no liquids Stirfry till sausage is browned.
8. Now add water simmer covered 20 minutes.
9. Add cream cheese in chunks
10. Blend gently till cream cheese is incorporated well
11. Simmer for 15 minutes. Let rest for 5 minutes. Serve I hope you enjoy!

Watch how to make the best carrot soup in this short recipe video! It's lusciously creamy (yet cream-less) and full of caramelized roasted carrot flavor. Carrot soup PLUS peanut butter, chili garlic sauce and basil. LIT'rally like drinking peanut sauce through a straw but with Full-fat coconut milk or coconut cream. Brown sugar or agave nectar (sub honey if not vegan).

So that is going to wrap it up with this special food cream cheese and carrot soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!