Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, broccoli and stilton soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Broccoli and Stilton soup is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Broccoli and Stilton soup is something that I’ve loved my whole life.

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To begin with this particular recipe, we must first prepare a few components. You can cook broccoli and stilton soup using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli and Stilton soup:

1. Get 2 medium onions
2. Get 1 potato
3. Get 450 g broccoli
4. Take 25 g Butter
5. Prepare 550 ml chicken stock
6. Take 300 ml milk
7. Make ready 175 g Stilton

Add the fried spring onions, Stilton and cream and blend until smooth. Transfer the blended mixture to a pan and bring gently to a simmer. Soup makes for a great winter warmer and here is one of my favourite soup recipes made with Broccoli, Stilton and a few extras added in. Our broccoli and stilton soup is an excellent mid-week dinner and a great way to use up scraps of leftover cheese.

Steps to make Broccoli and Stilton soup:

1. Chop onion and soften in butter for few mins
2. Add potatoes (peeled and diced) and broccoli and cook for few mins
3. Add stock, cover and simmer for 20min
4. Leave to cool for 15min then blend
5. Add Stilton and milk, and Heat gently, stirring often until cheese melted

Angel's mushroom, spinach and Stilton soup. Fenland celery soup with crumbled Stilton. RICH & PUNCHY With crumbled Blue Stilton® melted through, for a tangy smooth finish. We were so surprised to enjoy this soup so much as I usually cook it from scratch. Slice the shallot and sweat down in the butter.

So that is going to wrap it up with this special food broccoli and stilton soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!