Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, vickys chicken & sweetcorn soup, gf df ef sf nf. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vickys Chicken & Sweetcorn Soup, GF DF EF SF NF is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Vickys Chicken & Sweetcorn Soup, GF DF EF SF NF is something that I have loved my entire life. They’re fine and they look fantastic.

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To get started with this recipe, we must first prepare a few ingredients. You can cook vickys chicken & sweetcorn soup, gf df ef sf nf using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Chicken & Sweetcorn Soup, GF DF EF SF NF:

1. Get 120 ml water
2. Get 2 tbsp cornflour / cornstarch
3. Get 800 ml strong chicken stock
4. Get 400 grams Vickys Creamed Corn from recipe link below
5. Take 2 pre-roasted chicken drumsticks, shredded
6. Take salt & pepper

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Steps to make Vickys Chicken & Sweetcorn Soup, GF DF EF SF NF:

1. Mix the cornflour and water together to make a slurry and set aside
2. Bring the chicken stock, creamed corn and chicken to boil in a pan - - https://cookpad.com/us/recipes/364155-vickys-creamed-corn-gluten-dairy-egg-soy-free
3. When at a full boil, stir in the cornflour mixture and let simmer for 3 minutes
4. Add salt and pepper to taste then serve seasoned with a few drops of sesame oil in each bowl if desired
5. If you don't have time to make (or buy) creamed corn, use milk in the cornflour slurry instead and ordinary corn, add some chopped spring onion and chilli flakes for flavour as that's what I use in my creamed corn recipe
6. Try my Flu-Busting Chicken Noodle soup if you're feeling under the weather. I swear by it! - - https://cookpad.com/us/recipes/335419-vickys-flu-busting-chicken-noodle-soup-with-vegan-option-gf-nf

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