Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, italian wedding soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

After reading everyone elses reviews this is what I did to make the best Italian wedding soup I've EVER tasted. I used to be intimidated to make Italian Wedding Soup. I have no Italian lineage and my mom never made it growing up, so for whatever reason it seemed easy to mess up.

Italian wedding soup is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Italian wedding soup is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook italian wedding soup using 18 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Italian wedding soup:

1. Make ready meatballs
2. Prepare 1 small onion. grated
3. Make ready 1/3 cup chopped fresh italian parsley
4. Make ready 1 large egg
5. Prepare 1 tsp minced garlic
6. Get 1 tsp salt
7. Get 1 slice fresh white bread crust trimmed, torn into small pieces
8. Prepare 1/2 cup grated parmesan
9. Prepare 8 oz ground beef
10. Take 8 oz ground pork
11. Prepare 1 freshly ground black pepper
12. Take soup
13. Prepare 12 cup low sodium chicken broth
14. Prepare 1 lb curly endive or escarole chopped
15. Take 2 large eggs
16. Take 2 tbsp freshly grated parmesan
17. Make ready 1 salt and freshly ground pepper
18. Take 1/2 box acini di pepe pasta

Calling this "Italian wedding soup" is somewhat of a misnomer since the dish is unrelated to weddings. The name is said to come from the words "minestra maritata," which mean "married soup." World's Best Italian Wedding Soup Italian Grandma Makes Hearty Cabbage Soup. Italian wedding soup really is such an easy soup to make.

Instructions to make Italian wedding soup:

1. To make the meatballs: stir the first 6 ingredients in a large bowl to blend. Stir in the cheese, beef and pork. Using 1 1/2 teaspoons for each, shape the meat mixture into 1/2 inch diameter meatballs. Place on a baking sheet.
2. To make the soup: bring the broth to a boil in a large pot over medium high heat. Add the meatballs, curly endive and pasta and simmer until meatballs and pasta are cooked through. About 8 minutes. Whisk the eggs and cheese in a bowl to blend. Stir the soup in a circular motion. Gradually drizzle the egg mixture into the moving broth, stirring gently with a fork to form thin stands of egg, about 1 minute. Season to taste with salt and pepper. Garnish with parmesan.

The part that takes the most time is making the meatballs. You can use any combination of ground meat you like. The whole family loves this Italian wedding soup with tender meatballs, veggies and pasta in a rich, flavorful broth. Italian wedding soup has long been one of my favorite soups, but it's one I've never made myself, as I always assumed it was a chore to make all those meatballs before making the soup itself. This Italian wedding soup is meatballs, vegetables, greens and pasta all simmered together in a savory broth.

So that is going to wrap this up for this exceptional food italian wedding soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!